過門香 點 ホテルメトロポリタン川崎店

Individually served

Contents (8 items in total)

Chef's selection of six appetizers

Braised whole domestic shark fin with Jinhua sauce

3 kinds of special dim sum

Stir-fried large prawns and seasonal vegetables with XO sauce

Sautéed Shimanto Beef (KAMONKA style)

Shark fin fried rice with thick sauce

Two types of desserts

Chinese tea

Changes effective from July 1st.

Chef's selection of six appetizers

Braised whole domestic shark fin with Jinhua sauce

A comparison of two types of large shrimp.

Sautéed Shimanto Beef (KAMONKA style)

Shark fin fried rice with thick sauce

Two types of desserts

Chinese tea

Add approximately 30 more options for an extra 500 yen. [2-hour all-you-can-drink menu (Last order 30 minutes before closing)]

[Beer] Bottled beer

[Highball] Highball

[Shaoxing Wine] 3-Year Aged in Jar (Glass/Carafe)

[Wine & Sparkling Wine] Red/White/Sparkling (White/Rosé) *Available by the glass or bottle

[Shochu] [Barley] (Glass/Carafe)

[Sours] Oolong Highball, Lemon Highball, Shikuwasa Highball, Acerola Highball, Calpis Sour

[Cocktails] Cassis Soda, Cassis Orange, Lychee Soda, Lychee Orange

[Fruit Liqueurs] Apricot liqueur, Hawthorn liqueur, Lychee liqueur, Osmanthus wine, Plum wine

[Soft Drinks] Acerola Soda, Shikuwasa Soda, Calpis Soda, Oolong Tea, Jasmine Tea, Orange Juice, Mango Drink, Coconut Drink

* Menus may change due to purchase situation etc.Please note.