過門香 點 ホテルメトロポリタン川崎店

Individually served

Contents (8 items in total)

Chef's Selection of 6 Appetizers

Shark fin royale with crab meat

Peking duck

3 kinds of special dim sum

Premium chili sauce with large prawns

Shimanto beer beef with green pepper

Lightly seasoned soba noodles with Kujo green onions, served with XO sauce.

Two types of desserts

&

Chinese tea

Changes effective from July 1st.

Chef's Selection of 6 Appetizers

Shark fin royale with crab meat

Peking duck

3 kinds of special dim sum

Stir-fried large prawns in sweet and spicy sauce

Oyster stir-fry with Shimanto Beef

Mapo Tofu (Sichuan or Cantonese)

rice

Two types of desserts

&

Chinese tea

* Menus may change due to purchase situation etc.Please note.

Add approximately 30 more options for an extra 500 yen. [2-hour all-you-can-drink menu (Last order 30 minutes before closing)]

[Beer] Bottled beer

[Highball] Highball

[Shaoxing Wine] 3-Year Aged in Jar (Glass/Carafe)

[Wine & Sparkling Wine] Red/White/Sparkling (White/Rosé) *Available by the glass or bottle

[Shochu] [Barley] (Glass/Carafe)

[Sours] Oolong Highball, Lemon Highball, Shikuwasa Highball, Acerola Highball, Calpis Sour

[Cocktails] Cassis Soda, Cassis Orange, Lychee Soda, Lychee Orange

[Fruit Liqueurs] Apricot liqueur, Hawthorn liqueur, Lychee liqueur, Osmanthus wine, Plum wine

[Soft Drinks] Acerola Soda, Shikuwasa Soda, Calpis Soda, Oolong Tea, Jasmine Tea, Orange Juice, Mango Drink, Coconut Drink