過門香 點 ホテルメトロポリタン川崎店

* Served individually

Contents (9 items in total)

Chef's Selected Appetizer Platter

Gomoku soup with shark fin

3 recommended steamed dim sum dishes

Gomoku spring roll

Peking duck

Large shrimp with mango mayonnaise

Twice cooked Shimanto pork and seasonal vegetables

Vegetable soup soba

dessert

Chinese tea

Course change from July 8th

Chef's Selected Appetizer Platter of 6

Winter melon soup with shark fin

3 recommended steamed dim sum dishes

Peking duck

Stir-fried shrimp and scorched rice in sweet and spicy sauce

Sweet and sour pork with special black vinegar

Chilled mixed noodles (extra thin noodles)

dessert

Chinese tea

*Reservation-only option menu

・Chongqing style mapo tofu: +500 yen per person (tax included)